BEEF SIRLOIN AND BEER WINED IN OAK BOOTS, THE PERFECT TASTE PAIRING

Gastrobaris, revista de vino y gastronomía, visita nuestro restaurante Gusto en su ruta de platos maridados con la cerveza artesana de bodega de Jerez 15&30 Lee el artículo completo aquí
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After more than 15 years in Seville, Massimiliano Innocenzi, owner of Maccheroni & CO, stops to talk about Seville gastronomy and his first impressions upon arriving in the city.
